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Cough Syrup

October 3, 2014

Best Cough Syrup Ever

    2 T Olive Oil (or Coconut Oil)
    4 T raw Apple Cider Vinegar
    4 T raw Honey
    2 T Water
    1/2 tsp. ground Ginger (fresh would be better)
    1 tsp. Cinnamon
    2 tsp. Lemon Juice (or 3 drops of lemon essential oil)

Combine the oil, apple cider vinegar, honey and water together in a small saucepan and heat very gently and slowly until just melted and combined. Shut off heat.

Add in the ginger, cinnamon and lemon and stir to combine.

Dosage: Adults 1 T as needed. Children 1 tsp. as needed.

This syrup can be stored at room temperature for a few days or in the refrigerator for a few weeks.

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